Food Innovation Stand Out

 

Category Objectives

 

To encourage and reward companies that have an appetite for innovation and achievments to be proud of. This can involve innovation in product design, production method, production machinery, manufacturing technology, raw material selection, control or monitoring methods, leading to more convenience, functional, artisan, nutricious, sustainable, tasteful food and beverage products.

Category Eligibility

 

All companies having done remarkable work in innovation in the food sector throughout the world are eligible.

FEA Pylon Served​

 
  • Better design
  • Better technology
  • Better production
  • Better nutrition
  • Better environment
  • Better life

Category Evaluation Criteria​

 
  • Present the main Idea you claim to be innovative about
  • Give arguements for how unique is your innovation is
  • Highlight the extend of similar uses today
  • Summerize similar achievements already in the market
  • Present problems solved or improvements made through out the food chain with your innovation
  • Forecast the innovation's value for the company profit
  • Describe the contribution to social, technological, environmental and sustainability issues
The FEA Nomination Team can assist you with explaining The FEA Way and answering any queries that you have regarding a nomination or the process involved in taking part in one of our award categories. Contact via message or give us a call. 

This FEA category has a Sponsor​

 

To the Gold Winners of the category, TÜV AUSTRIA HELLAS offers

Gap Analysis report “NoFoodWaste” or Gap Analysis report “OK Vegan” or LiCi Legal Context Awareness Service free for one (1) user for a month (Food Safety Pylon / Level: core)

TÜV AUSTRIA HELLAS is an independent organization providing integrated control, training, inspection and certification for safety, quality, environment and resource management. The services portfolio focuses on serving the needs of customers to improve the quality and competitiveness of products, services and their human resources. The company’s clientele includes companies from all sectors of the economy such as agri-food, the tourism, the industrial, the lifts and lifting equipment industry, energy, construction, etc. At the same time it focuses on educational part through its education center, TÜV AUSTRIA ACADEMY, which is recognized as a Center for Lifelong Learning (CLL) Level II.

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