Food Service Concept Stand Out
Category Objectives
To encourage and reward companies that design and operate high aesthetic, innovative, high gastronomy, sustainable and exceptional food service concepts. This includes restaurants, cafes, street food, caterings and other food service operations.
Category Eligibility
All companies having done remarkable work in food services, offering innovative and high value food and services throughout the world are eligible.
FEA Pylon Served
- Better design
- Better technology
- Better production
- Better nutrition
- Better environment
- Better life
Category Evaluation Criteria
- Describe your concept considered to be exceptional
- Point out the advantages in terms of innovation, productivity, quality, safety, economy, sustainability, etc
- Refer to similar projects internationally
- Describe the way your communicate your award deserving food service concept
- Refer to public and influencers opinion (articles, comments in social media and reviews in evaluation platforms like Google My Business, Yelp, TripAdvisor, OpenTable, etc)
- Refer to any distinctions you have achieved or goals you have accomplished till now

This FEA category has a proud Sponsor
To the Gold Winners of the category, TÜV AUSTRIA HELLAS offers
- the free participation of two executives in a 1-day seminar on: a) Food Defense drill planning b) Internal audit planning based on risk assessment and c) ESG principles in the food sector
- and in addition to the above a choice of the following i. 3 months free subscription to the Core level of the LCS platform or ii. “No Food Waste” certification with the first year free